October 18, 2017
Maisie, Head Waiter at the Hawksmoor Manchester, talks about her experience as part of The Switch 2017 at Where The Lights Gets In.
As part of The Switch I went over to Where The Light Gets In, a beautiful independent restaurant set up inside a former coffee warehouse....
October 17, 2017
Lorne, from Maray restaurants in Liverpool talks about her Switch experience at Noble Rot, London.
I got the opportunity to spend three days working in one of the UK’s most reputable wine bars and restaurants, Noble Rot. I was a little nervous as you would imagine, but...
May 15, 2017
On Monday 8 May 2017 we had our first Chefs of Tomorrow north of London at HISPI in Manchester. It's a beautiful restaurant with a wonderful team. The young chefs were lucky to be mentored by HISPI Head Chef Richard Sharples.
Rosie Maguire from University of Derby, wit...
April 13, 2017
Monday 3 April saw the TMRW project hold a panel discussion in Liverpool at Love Lane Wines.
Click here to listen to a recording of the evening.
It was an interesting, positive and challenging discussion with insightful comments from the audience and great knowledge sh...
April 2, 2017
Anna Sulan Masing
To further expand on my letter, printed Saturday 1 April 2017:
It was disappointing to read the article on hospitality on 18 March 2017. The reaction to it that I saw and received from people in the industry (across all levels) felt personal – people were...
February 24, 2017
Here are Ming Tang- Evans photos from our Chefs of Tomorrow on Monday 20 February 2017
We were also lucky enough to have had photographer Jade Sarkhel taking photos of the night!
February 13, 2017
Sam Wetherly - Cabotte
Who inspires you in the industry?
Heston Blumenthal. He is, out of this world. He is inspirational, giving chefs the confidence to experiment as far as they can imagine.
What made you decide to become a chef?
My father is a great cook. I enjoyed his...
January 3, 2017
Watch our round up of Series One, in 2015, to find out what it is all about - and get in touch if you want to be involved!
January 2, 2017
Series Three of Chefs of Tomorrow is kicking off at the wonderful Charlotte’s W5 in Ealing London on Monday 20 February. Get your tickets here.
A little about Charlotte’s W5…
Charlotte's Group owner Alex Wrethman, an Ealing local, has created three excellent neighbourhoo...
December 30, 2016
2016 saw the launch of our Front of House initiative the Switch, it also saw Emma Underwood, GM of Burnt Truffle, join the TMRW project team to spearhead the project!
The Switch happened the week of October 10, with restaurants of different styles, environment...
Older Posts >
The Switch: 2016 the launch
Films and interviews with the Chefs of Tomorrow
January 18, 2015
What is Chefs of Tomorrow
The Switch 2017: Maisie
The Switch 2017: Lorne
Chefs of Tomorrow @ HISPI, Manchester
Women in Hospitality: Do we need female focused awards?
Open letter: let's be critical but positive
chefs of tomorrow
CHEFS OF TOMORROW